Caramelized Almond Biscotti

I love biscotti. This is not so much for their taste, although they are great, but for the way they fit into my romantic vision of the life I would like to have. In this life, I spend my mornings at my favorite neighborhood cafe reading, drinking coffee, and eating biscotti. I might do some writing in this cafe as well. (This writing, of course, flows naturally and holds my attention for hours at a time. In my dreams I certainly do not spend more time on social media sites than my papers.)

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